VP ENVIRONMENTAL HEALTH AND SAFETY ​

Education: MS Occupational Safety & HEalth Management, BS Food Science

Industry Experience: 21 Years Food Manufacturing EHS Exp

Product & Process Exp: High Speed Beverage, Bakery, Confection

Notable Experience:

  • Certified Safety Professional (CSP)

  • GFSI Lead Auditor ISO 17021/19011

  • Leadership and oversight for 14 North America plant locations totaling 7,000 associates

Relocation & Geographic Preferences: Presently in Greenville, SC – Open to relocation

Director, Environmental Health & Safety

Education: MBA, BS Occuptational Health & Safety/Fire Safety

Industry Experience: 20 Years Food Manufacturing EHS

Product & Process Exp:High Speed Beverage, Snacks, Ingredients

Notable Experience:

  • Bi-Lingual Spanish/English

  • Manufacturing, Distribution Center and Fleet Safety Policy Exp

  • Strong Ammonia PSM Regulatory and Safety Response Exp

  • Leadership and oversight for 6 US manufacturing and distribution sites and 2,800 employees

Relocation & Geographic Preferences: Presently in Dallas, TX – Open to relocation in the Southwest

Director, EHS & Sustainability

Education: MBA, BS Food Science

Industry Experience: 22 Years Fortune 100 Food Manufacturing EHS

Product & Process Exp: Ice Cream, Snacks

Notable Experience:

  • Food Safety/QA and EHS Career Progression

  • Safety Pillar Implementation (TPM)

  • Leadership over 6 Manufacturing Locations & 2 Distribution Centers and 4,000 associates

Relocation & Geographic Preferences: Presently in Central Iowa – Open to relocation throughout the Midwest

National EHS Pillar Leader

Education: BS Industrial, Environmental, Health Management

Industry Experience: 19 Years Food Manufacturing EHS Exp

Product & Process Exp: Snacks, RTE Meals, Cultured Dairy

Notable Experience:

  • Currently Leading 4 Managers at two Distribution Centers and two Plant Sites

  • CSP and CHMM Certifications

Relocation & Geographic Preferences: Presently in Missouri – Open to Midwest and Southeast Relocation

Regional EHS Manager (Multi-Site)

Education: BS Occupational Health and Safety

Industry Experience: 19 Years Food Manufacturing EHS Exp

Product & Process Exp: Snacks, RTE Meals, Cultured Dairy

Notable Experience:

  • Currently Leading 4 Managers at two Distribution Centers and two Plant Sites

  • CSP and CHMM Certifications

Relocation & Geographic Preferences: Presently in Missouri – Open to Midwest and Southeast Relocation

Plant EHS Manager

Education: BS Food Science

Industry Experience: 13 Years Food Manufacturing Exp

Product & Process Exp: Ice Cream, RTE Meals, Sauce/Dressings

Notable Experience:

  • Ammonia Refrigeration PSM

  • Current leading EHS team at 800 Headcount Plant

Relocation & Geographic Preferences: Presently in Kansas – Midwest and Southeast & Texas Relocation

Plant EHS Manager

Education: BS Business

Industry Experience: 9 Years Food Manufacturing Exp.

Product & Process Exp: High Speed Canning, Retort

Notable Experience:

  • Currently leading 9 Supervsiors and 180 Associates

  • CSP Certification

Relocation & Geographic Preferences: Presently in NC – Southeast and Mid Atlantic Relo, will consider TX

EHS Supervisor

Education: BS Environmental, Health & Safety

Industry Experience: 4 Years Fortune 100 Food Manufacturing Exp

Product & Process Exp: High Speed Beverage Exp

Relocation & Geographic Preferences: Opportunity Motivated – Very Mobile, Relocate Anywhere

EHS Supervisor

Education: MS Occupational Safety & Health, BS Business

Industry Experience: 3 Years Food Manufacturing Exp

Product & Process Exp: Confectionary

Relocation & Geographic Preferences: Opportunity Motivated – Very Mobile, Relocate Anywhere